We are passionate about the best local and seasonal produce and hopefully our menu reflects this. Our kitchen team is constantly sourcing the best the area can produce from the finest local suppliers.
Served Monday to Saturday 12pm to 9pm
Olives, crisp bread & hummus (G,Se) £4
Soup of the day with house baked bread (G,L) £4.50
Pan Fried Goats Cheese served with trio of beetroot (L) £5
Scotch Egg of the week with a garlic mayo (E,G,Mu) £5.50
Grilled spicy lamb kofta served with a minted yoghurt & salad (L,Mu) £5.50
Horseradish pickled herring served with a parsnip cream (F,Su,L,Mu) £5.50
Sweet chilli tiger prawns served on a baby gem lettuce (Cr,Mu) £6.00
Pan roasted hake fillet with lemon roasted fennel, Parmentier potatoes and salsa verde (F,L) £12
Fish Pie topped with a creamy mash served with seasonal vegetables (F,L,Su) £14
Crispy battered fish of the day served with chunky hand cut chips, tartare sauce and pea puree (F,G,L,Su) £11
House made Carew beef burger in a floured bap with salad served with chunky hand cut chips & onion rings (G,E) £11
House made courgette & feta burger in a floured bap with salad served with chunky hand cut chips & onion rings (G,E) £10
Add cheese +50p (L)
Add cheese & bacon + £1 (L)
Pan fried sirloin steak £18
Pan fried fillet steak £20
Both served with chunky hand cut chips, garlic butter, salad, mushrooms & grilled tomato (Mu,L)
Butchers sausages served with creamy mash potato & onion gravy (L,Su,Mu,C) £10
Pan roasted chicken supreme with hasselback potatoes, mushroom Kiev, pancetta braised savoy cabbage & gravy (Su,L,G,C,Mu) £12
Sherry braised ox cheek served on horseradish mash, roasted root vegetables and kale (Su,Mu,C,L) £12
Parsnip fritters served with butternut squash, roasted celeriac & a Provençal sauce (G,E,L,Su) Vegan option available £10
Creamy mushroom risotto served with garlic bread & parmesan crisp (L,G,Su) Vegan option available £10
Chips £2.50
Cheesy Chips (L) £2.50
Seasonal Vegetables (L) £3.00
Creamy mash potato (L) £3.00
Mixed leaf salad (Mu) £2.50
Onion rings (G) £2.50
Garlic Bread (L,G) £2.00
Cheesy garlic bread (L,G) £2.50
Bread & oil (L,Su) £2.50
Peppercorn sauce (Su, L) £2.50
Diane sauce (Su, L) £2.50
Blue Cheese sauce (L) £2.50
Served Monday to Saturday 12pm to 9pm
House made crispy battered fish fingers with chips (G,F) £6
Butchers sausage served with creamy mash and gravy (G,L,C,Su) £6
Cheesy pasta with a tomato sauce (G,L,Su) £6
House made chicken nuggets served with chips (G) £6
Sirloin steak (4oz) served with chips & salad (Mu) £8
Apple & Blackberry crumble served with a jug of custard (G,L,E) £6
Sticky toffee pudding served with toffee sauce and vanilla ice cream (G,L) £6
Baked vanilla cheesecake with Chantilly cream & a fig compote (L,E) £6
Dark chocolate fondant served with a white chocolate mousse & strawberry sauce (G,L,E) £6
Selection of Cornish cheeses served with crackers, chutney & grapes (L,G,Su) £8
Olives, crisp bread & hummus (G,Se) £4
Soup of the day with house baked bread (G,L) £4.50
Pan Fried Goats Cheese served with trio of beetroot (L) £5
Scotch Egg of the week with a garlic mayo (E,G,Mu) £5.50
Grilled spicy lamb kofta served with a minted yoghurt & salad (L,Mu) £5.50
Horseradish pickled herring served with a parsnip cream (F,Su,L,Mu) £5.50
Sweet chilli tiger prawns served on a baby gem lettuce (Cr,Mu) £6.00
Pan roasted hake fillet with lemon roasted fennel, Parmentier potatoes and salsa verde (F,L) £12
Crispy battered fish of the day served with chunky hand cut chips, tartare sauce and pea puree (F,G,L,Su) £11
House made Carew beef burger in a floured bap with salad served with chunky hand cut chips & onion rings (G,E) £11
House made courgette & feta burger in a floured bap with salad served with chunky hand cut chips & onion rings (G,E) £10
Add cheese +50p (L)
Add cheese & bacon + £1 (L)
Butchers sausages served with creamy mash potato & onion gravy (L,Su,Mu,C) £10
Sherry braised ox cheek served on horseradish mash, roasted root vegetables and kale (Su,Mu,C,L) £12
Parsnip fritters served with butternut squash, roasted celeriac & a Provençal sauce (G,E,L,Su) Vegan option available £10
Pressed butternut squash dauphinoise stuffed with blue cheese and roasted cashews. Served with seasonal vegetables. (L,N) £10.95
Traditional Roast Dinner (G,L,Su) £11.95
Traditional Mixed Roast Dinner (G,L,Su) £13.95
Your choice of today’s selection of roast meats
Served with seasonal vegetables, roast potatoes, stuffing balls, Yorkshire pudding and gravy.
Kids Traditional Roast Dinner (G,L,Su) £7.95
Kids Traditional Mixed Roast Dinner (G,L, Su) £9.50
Your choice of today’s selection of roast meats
Served with seasonal vegetables, roast potatoes and gravy.
Slice of each roast meat joint
Whole Roast Chicken (G,L,Su) £30.00
Feeds a family of four. Whole roast chicken to share. Served with roast potatoes, seasonal veg, stuffing balls and gravy.
Chips £2.50
Cheesy Chips (L) £2.50
Seasonal Vegetables (L) £3.00
Creamy mash potato (L) £3.00
Mixed leaf salad (Mu) £2.50
Onion rings (G) £2.50
Garlic Bread (L,G) £2.00
Cheesy garlic bread (L,G) £2.50
Bread & oil (L,Su) £2.50
Peppercorn sauce (Su, L) £2.50
Diane sauce (Su, L) £2.50
Blue Cheese sauce (L) £2.50
House made crispy battered fish fingers with chips (G,F) £6
Butchers sausage served with creamy mash and gravy (G,L,C,Su) £6
Cheesy pasta with a tomato sauce (G,L,Su) £6
House made chicken nuggets served with chips (G) £6
Apple & Blackberry crumble served with a jug of custard (G,L,E) £6
Sticky toffee pudding served with toffee sauce and vanilla ice cream (G,L) £6
Baked vanilla cheesecake with Chantilly cream & a fig compote (L,E) £6
Dark chocolate fondant served with a white chocolate mousse & strawberry sauce (G,L,E) £6
Selection of Cornish cheeses served with crackers, chutney & grapes (L,G,Su) £8
Allergen Information
All items are subject to availability.
Dishes may contain nut/nut derivatives. Fish dishes may contain small bones.
All of our food is freshly prepared and cooked to order, if you have any allergens please inform/ask a member of waiting staff who will advise of all ingredients used.
Our dishes contain G – Gluten Se – Sesame L – Lactose E – Egg Mu – Mustard F – Fish Su – Sulphates Cr – Crustaceans C – Celery