We are passionate about the best local and seasonal produce and hopefully our menu reflects this. Our kitchen team is constantly sourcing the best the area can produce from the finest local suppliers.
Pan Seared Scallops 6.95
With roasted chorizo and pea shoots (GF)
Moules Mariniere 8.95
Mussels in a garlic, white wine and cream sauce (GF)
Soup De Jour 6.95
Soup of the day served with warm crusty bread
Homemade Chicken Liver Pate 7.95
Served with crusty bread and a rocket, parmesan salad (GF available)
Bruschetta 7.95
Sweet vine cherry tomatoes on homemade olive oil infused bread with a crunchy rocket parmesan salad (V, VE)
Fresh Fish Pie 12.95
Salmon, monk fish, cod and smoked haddock in a creamy white wine sauce, topped with mashed potato and served with fresh steamed seasonal vegetables (GF)
Fish & Chips 9.95
Beer battered haddock served with traditional chips, mushy peas and tartare sauce
Carew Burger 9.95
Homemade beef burger served in a toasted bun with lettuce, tomato, onion topped with bacon and cheese. Accompanied by homemade chips. (GF available)
Why not double up to an Ultimate Carew Burger? 2.00
Carew Cajun Chicken Burger 9.95
Cajun chicken served in a toasted bun with lettuce, tomato and onions.
Accompanied by homemade chips. (GF available)
Why not double up to an Ultimate Carew Cajun Chicken Burger? 2.00
Carew Veggie Burger 9.95
Spicy five bean burger served in a toasted bun with lettuce, tomato, onion topped with cheese.
Accompanied by homemade chips. (V, VE, GF available)
Why not double up to an Ultimate Carew Veggie Burger? 2.00
Pan Seared Sea Bass 11.95
Pan seared sea bass on a bed of tender stem broccoli served with a brown shrimp beurre blanc sauce (GF)
Moules Mariniere 13.95
Mussels in a garlic, white wine and cream sauce. Served with a crusty bread (GF available)
Homemade Lasagne 10.95
Rustic homemade lasagne al forno served with garlic bread
Why not add a side of chips?
Homemade Vegetarian Lasagne 10.95
Rustic homemade vegetarian lasagne made with Quorn mince served with garlic bread (v)
Pie of the Week 9.95
Homemade pie of the week in a shortcrust pastry served with creamy mashed potato,
seasonal vegetables and gravy (vegetarian option available)
Scampi & Chips 10.95
Scampi and chips served with mushy peas and tartare sauce
Belly Pork 12.95
Belly pork with seasoned crackling shard served with fresh steamed seasonal vegetables and mashed potato. Accompanied by apple cider jus (GF)
Fillet Steak 19.95
Fillet steak served with roasted tomato and mushroom. Served with a side salad and chips
Why not add a sauce to compliment your steak (GF)
Rump Steak 14.95
Rump steak served with roasted tomato and mushroom. Served with a side salad and chips
Why not add a sauce to compliment your steak (GF)
All £5.45
Fish Fingers (f)
Chicken Nuggets
Alphabetti Spaghetti
Served with chips or baby potatoes and peas or beans
Sausage served in Yorkshire Pudding with Gravy
Veggie sausage served in Yorkshire Pudding with Gravy
Chips: £3.00
Cheesy Chips: £3.50
Garlic Bread: £2.00
Cheesy Garlic Bread: £2.50
Onion Rings: £3.00
Peppercorn Sauce: £1.95
Blue Cheese Sauce: £1.95
Garlic Butter: £1.95
Pan Seared Scallops 6.95
With roasted chorizo and pea shoots (GF)
Moules Mariniere 8.95
Mussels in a garlic, white wine and cream sauce (GF)
Soup De Jour 6.95
Soup of the day served with warm crusty bread
Homemade Chicken Liver Pate 7.95
Served with crusty bread and a rocket, parmesan salad (GF available)
Bruschetta 7.95
Sweet vine cherry tomatoes on homemade olive oil infused bread with a crunchy rocket parmesan salad (V, VE)
Traditional Sunday Roast: £11.95
Your choice of Three Meats Served with seasonal vegetables, roast potatoes, Stuffing balls, Yorkshire pudding and gravy.
Traditional Mixed Sunday Roast: £13.95
Slice of each roast meat served with seasonal vegetables, roast potatoes, stuffing balls, Yorkshire pudding and gravy.
Butternut Dauphinoise (n,v): £9.95
Pressed butternut squash dauphinoise stuffed with blue cheese and roasted cashews. Served with seasonal vegetables.
Nut Roast (v): £10.95
Traditional nut roast served with seasonal vegetables, roast potatoes, stuffing balls, Yorkshire pudding and gravy.
Sticky Toffee Pudding (v): £4.65
Warm Chocolate Brownie (v): £3.50
Lemon Meringue Pie (v): £4.50
Served with a choice of cream, ice cream or custard.
Trio of Ice Creams (v): £3.50
Sticky Toffee Pudding (v): £4.65
Warm Chocolate Brownie (v): £3.50
Lemon Meringue Pie (v): £4.50
Trio of Ice Creams (v): £3.50
Bacon: Bap £3.50, Ciabatta £4.00
Bacon & Sausage: Bap £3.75, Ciabatta £4.25
Bacon & Egg: Bap £3.75, Ciabatta £4.25
Bacon & Tomato: Bap £3.75, Ciabatta £4.25
Bacon & Mushroom: Bap £3.75, Ciabatta £4.25
Sausage: Bap £3.50, Ciabatta £3.75
Sausage & Egg: Bap £3.75, Ciabatta £4.25
Sausage & Tomato: Bap £3.75, Ciabatta £4.25
Sausage & Mushroom: Bap £3.75, Ciabatta £4.25
Breakfast: Bap £4.95, Ciabatta £5.50
Bacon, sausage, egg, black pudding and tomato
Veggie Breakfast Roll (v): Bap £4.95, Ciabatta £5.50
Veggie sausage, egg and tomato
Full Cornish Breakfast: £6.95
Bacon, sausage, egg, hash brown, mushroom, black pudding, beans and tomato
Cornish Veggie Breakfast (v): £6.95
Veggie sausage, egg, hash brown, mushroom, beans and tomato
Cornish Vegan Breakfast (ve): £6.95
Scrambled Tofu, vegan sausage, tomato, mushroom, baked beans and hash brown
Crushed Avocado on Toast (ve): £4.20
Crushed Avocado on Toast with Poached Egg (v): £4.60
Round of Toast (v): 75p
Tea: £2.50
Coffee: £3.00
Hot Chocolate: £3.00
Extras: 50p
Beans, tomato, mushroom or cheese
Extras: 75p
Bacon, sausage, egg or hash brown
Please be advised that many of our dishes contain allergens. For more information please ask a member of the team when they take your order.